2013 Foley Santa Rita Hills Rancho Santa Rosa Chardonnay Reviews
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Foley Manor Winery Sta. Rita Hills Chardonnay 2013
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Winemaker Notes
Delightfully elegant floral notes of orange blossom, linden, and honey-suckle awaken your senses. Flavors are fresh andinviting on the palate with vivid minerality complemented by zippy tangerine fruit. Soft oak notes linger on the end withflavors of nutmeg, vanilla and toasted pecans. This 2013 has plenty body to stand to a wide assortment of foods and thebalance to beverage well on its ain.
Pairs perfectly with clam chower or Chicken Dijon, this Chardonnay's combination of structure and concentration helps it stand up up to a wide array of dishes, including poultry and rich fish and seafood, like lobster and salmon.
Critical Acclaim
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Foley Estates Vineyard & Winery at Rancho Santa Rosa is the realization of vintner Nib Foley'southward dream to produce globe grade Chardonnay and Pinot Noir in Santa Barbara Canton. A celebrated parcel located in the Santa Rita Hills region of the Santa Ynez Valley, Rancho Santa Rosa was formerly a thoroughbred horse ranch. In 1998, Bill purchased the 460-acre property and planted to 230 acres of vineyard. Devoted to Chardonnay, Pinot Noir and Syrah, the vineyard has been subdivided into 59 micro-blocks with each being farmed, harvested and vinified separately. The handsome stables have been refurbished to house the winery, with tremendous detail going into the planning of a mod facility, while honoring age-old winemaking tradition. Highly regarded by leading wine critics and sommeliers, Foley'south Burgundian-influenced portfolio has become a flagship property in the South Central Declension.
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A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to go along an eye on.
The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp bounding main breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acerbity and harmonious balance.
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Ane of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While information technology tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the near remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Clandestine—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright fashion similar to the unoaked way. Anyone who doesn't like oaky Chardonnay would probable savor Chablis.
YNG794223_2013 Item# 149986
Source: https://www.wine.com/product/foley-estate-winery-sta-rita-hills-chardonnay-2013/149986
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